Hello! It's been awhile since you've heard from us; we are doing fantastic.
As you know we're living on Clark's Cay as "caretakers" and we've been busy. We've had guests on the island since March 6th. So far, all the guests have been friends of the Pullum's and great people to hang around with. We do have a staff of a few gardners, and two ladies that come in daily to help with breakfast, lunch and cleaning the rooms. Bob is in charge of the guys and I get to direct in the kitchen. I prepare and cook most of the dinners, except on Saturdays. (That's our day; Bob and I hang out at Manati's with our friends.) As you can imagine, I spend several hours daily looking at recipes and preparing the evening menus. Depending on the mood of the guest we'll have appetizers around 3:00 and of course a sunset Happy Hour around 5:00 and dinner is usually on the table by 7:00 p.m. Bob has been keeping himself occupied by trying to figure out why our satellite tv signal has not worked since day 1 when the Pullums arrived with the receivers and tinkers with minor issues w/ the boats. Plus other problems pop up all the time, like the internet went out the other day on our end of the island & he had to run a new cable & put in a new router. We both do all the shopping for ourselves and the guests. That's a full day, I might add. It's not like going to a major grocery store and buying what you need. We have to plan for a week at a time since the boats bring fresh veggies, fruits and dairies once a week. Everybody is doing their shopping on the same day, at the same time and it's hectic. Once the produce is gone...they are out till the following week. And if you forget something, you pretty much do without till the next shipment comes in. Staples are a different story; the shelves are always plentiful of can goods, rice, flour, paper goods and so forth. Of course now we have the system down to an art.
1. Get to town early (9:00 a.m.) to get a good parking spot for your boat,
2. get first dibs at the produce and veggies (if you arrive late, the good stuff is gone fast)
3. stores close up at noon and re-open at 2:00. This is a good time for all the expats to meet at the local watering hole to re-group and check over their list for round 2.
4. At 2:00 start shopping for frozen goods and then head home.
Told you it was a full day.
How about I introduce you to some folks?
Here are the Pullum's (Bill and Martha); owner's of Clark's Cay. They reside in Florida and visit this beautiful island a couple of times a year. Martha has been here with us since March 6th and will depart the island April 10th. Bill came on March 6th but only stayed a week to return back to work. Both will be back on the island April 19th for a week stay and will be bringing a wedding party with them.